Pinnacle Specialist Cleaning offer a Fully Audited Kitchen Deep Cleaning Service - used extensively by restaurants, cafes, hotels, public houses, takeaways, care homes, offices, universities, schools and hospitals on an individual or ongoing basis. As an operator of a food business under The Food Safety (General Food Hygiene) Regulations 1995, it is a legal duty to keep both equipment and premises in a clean condition.
Pinnacle Specialist Cleaning's Kitchen Deep Cleaning Service will clean your kitchen to a recognised standard of cleanliness in line with UK regulations. Pinnacle's Kitchen Deep Cleaning techniques effectively sanitise all surfaces. We use eco-friendly products wherever possible and use the latest cutting-edge equipment to help with the removal of grease and carbon.
However effective your daily, weekly or monthly cleaning regime is, a progressive accumulation of dirt, grease & contaminants will occur over time... ultimately this will create an unhealthy working environment and a significant risk of fire from excessive carbonisation.
Following our initial inspection and carrying out a Full Risk Assessment, we discuss any relevant issues with you, the client.
All equipment is then tested. prior to cleaning, all relevant parts are removed, degreased and then itemised. Grills, rotisseries, fryers, griddles, ovens, brat pans are degreased and decarbonised and parts re-assembled and checked. All food preparation areas including stainless steel tables and sink units are thoroughly cleaned and then sanitised. Thorough cleansing & de-greasing of all anti-slip floors, walls and ceilings is then carried out.
Fridges and freezers are disinfected and then sterilised using steam generated at 180 degrees and then tested before being signed off by our clients.
Pinnacle offer a complete Kitchen Duct Cleaning and Risk Assesment Service. As per the Fire Precaution (Workplace) Regulations 1997 (Amended 1999), there is a legal requirement to undertake a Formal Risk Assessment and to implement controls where a hazard is identified. As kitchen extract systems are a high risk in terms of fire, safety obligations must be met by minimising the fire risk by removing grease deposits with regular cleaning & maintenance programmes.
We offer a fully Insurance Company Compliant service carrying out Full Risk Assessments of both the working order and the standard of hygiene of your Kitchen Extractor System.
Our Ventilation Duct Cleaning technicians carry out CCTV surveys of your Duct System incorporating the results into your Audited Risk Assesment. By using the industry recognised WFTT ( Wet Film Thickness Test ), we can ascertain the level of clean required by the level of grease collected in the test and design a regular cleaning programme to meet your exact needs.
Our Ventilation Duct Cleaning technicians are fully trained in Duct Hygiene and work to HVCA TR/19 standards and offer a recognised certification on completion of all works carried out. V.A.D. HYGIENE LIMITED can also supply replacement kitchen extractor system parts (grease filters, fire dampers etc ) and offer a range of highly effective kitchen cleaning chemicals that are proven to help our clients in their own regular cleaning programs. For more information about our dedicated Ventilation Duct Cleaning Division call now on 0345 202 5757.
See some benefits of our Kichen Deep Cleaning Service below:
For more information about our Kitchen Deep Cleaning Service please call us today on 0345 202 5757.